Photo from The Farm Organics Instagram
Now Open: The Farm Organics Resto in BGC
The restaurant down south popular for its steaks and burgers is now open in Taguig.
The Farm Organics,
touted to be the store that first made available certified organic beef
in the Philippines, started with food outlets, selling certified
organic grass-fed beef in 2011 in a couple of supermarkets. Beef at The
Farm are free-range, without any antibiotics nor added hormones.
Grass-fed beef are said to contain Omega-3 fats and CLA (conjugated
linoleic acid), known to reduce the risk of heart disease and support
the immune system.
