Wednesday, May 28, 2014

A Taste of Heaven Milkshakes Hub in Maginhawa St., Quezon City

A Taste of Heaven in Maginhawa Street


One of the fun things about the summer season is figuring out ways to cool down. There’s going to the beach or flocking to the nearest pool, hanging out in malls to take advantage of the free air-conditioning, and my personal favorite: eating. The classic Pinoy favorite is, of course halo-halo. And then there’s your friendly neighborhood ice candy and the much beloved sorbetes. Shakes and smoothies are also popular summer staples and for those looking for a more Western take on beating the heat, milkshakes are the way to go.

Eat All You Can - Buffet Restaurants for Less Than P500

Eat all you can at these buffet restaurants for less than P500

Planning to splurge on an eat-all-you-can spree with your friends or family? No need to wait for the next payday. Check out the latest rates and packages of the most affordable buffet restaurants in the metro.

Tuesday, May 20, 2014

The Hungry Guide: Taft Avenue, Manila Food and Restaurant Map

The Hungry Guide: Taft Avenue, Manila Food and Restaurant Map


Home to three different schools: De La Salle University-ManilaCollege of St. Benilde, and St. Scholastica's College, the Taft Avenue neighborhood hosts an array of budget-friendly food choices targeted to students.

In this latest edition of The Hungry Guide series, we are featuring food nooks along and around Taft Avenue. Read on, froshies, and be briefed on the places you'll most likely hang out in the next three to four years.

Wednesday, May 14, 2014

Starbucks Reserve in BGC

Starbucks Surfs Third Wave Coffee Movement, Opens Starbucks Reserve™ in BGC


Forget your usual "one grande non-fat, two splenda, latte machiatto" spiel and practice saying "a cup of Starbucks Reserve™ Aged Sumatra, brewed on the Clover, please?"

In response to the market's advancing knowledge and growing demand for a better cup of coffee, Starbucks US introduced  Starbucks Reserve™, its premium line of  rare, exotic, small-batch coffee, sourced from micro lots in West Java, Papua New Guinea, and Galapagos Islands. 

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