Tuesday, March 31, 2015

'The Breadery' Opens Store in Ortigas Offering Handcrafted Breads and Coffee


Weekend Market Favorite 'The Breadery' Opens Store in Ortigas Offering Handcrafted Breads and Coffee

by


A favorite bread stall in Salcedo Market and Rockwell's Bakers Dozen has recently opened a bakery-cafe in Ortigas.

The Breadery is popular for their handcrafted artisan breads and pastries made with premium ingredients. The bakery quickly became popular with foodies frequenting weekend markets like Salcedo's and Power Plant's baker fair; they also participated in the previous Best Food Forward benefit food fair, and last weekend's The Gourmand Market in Bonifacio High Street.

Friday, March 27, 2015

The Gastronomy Festival at The Ayala Malls - Happy April Foodies!

Happy April, Foodies! The Gastronomy Festival at The Ayala Malls Lines Up 6 Delicious Events

by
In celebration of Madrid Fusión Manila, an important culinary milestone for the Philippines, Ayala Malls unveils The Gastronomy Festival: a month-long showcase of music, film, and delicious Filipino-Spanish fare.


Wednesday, March 18, 2015

Wicked Dogs in BF Homes, Serving Specialty Hotdog Sandwiches and More

Now Open: Wicked Dogs in BF Homes, Serving Specialty Hotdog Sandwiches and More

by
BF Homes' foodie street, Aguirre, welcomes an addition to its restaurant-loaded strip: Wicked Dogs, a new restaurant showcasing specialty hotdog sandwiches, and other eats that compliment the topping-loaded dogs.

Create Your Own Sisig at Sisig Society

 Now Open in Eastwood: Create Your Own Sisig at Sisig Society

by
A new fast casual restaurant offers a sisig for everbody: pick your sisig among many combinations, or create your own with their selection of meats and toppings. And good news is that your 200 Peso budget will go a long way with their affordable eats.


Sisig Society is Eastwood City Walk's latest sisig hotspot. Aside from specializing in many varieties of that favorite sizzling dish, the restaurant serves other Filipino favorites like Sizzling Liempo (P179) and Sizzling Bistek (P179) that match well with sisig.
 

Friday, March 13, 2015

Wasabi Warriors Philippines, Sushi with a Green Heart


Now Open in Makati: Wasabi Warriors Philippines, Sushi with a Green Heart

by
At this new sushi place, hungry warriors are challenged to eat good, do good and feel good. Wasabi Warriors aims not only to serve delicious sushi rolls, but also to champion local, free range, fresh, biodegradable, recycled, and sustainable practices.

Wasabi Warriors is an Australian brand that has expanded to Hong Kong, and now the Philippines. Its first store in the country opened this week at Century City, Makati; What they're offering is not quite your average sushi and nigiri -- what makes them stand out among many sushi offerings in the metro is their green heart: all ingredients used in the restaurant are from premium single origin, and are locally sourced produce. Locavores, this is your new place to check out!

Tuesday, March 10, 2015

Flavored Ensaymada in Manila


7 Places to Order Your Flavored Ensaymada in Manila

by
A Filipino classic fluffy and buttery pastry is reinvented by our local bakeshops and homebakers with flavors to please the modern appetite always wanting to try something a little bit different.

Ensaymada (or ensaimada), a Christmas staple for Filipino households, was introduced to our palate during Spanish colonization, just like many of our favorite delicacies and dishes. This sweet brioche, with its trademark swirly bun and golden body, is commonly flecked with grated cheese and sugar, a combination of salty sweet in every soft bite of the pastry. Another popular way to consume ensaymada, aside from serving it freshly baked and paired with a hot drink like coffee or tsokolate, is to toast it and flatten it a bit, the bread warm and slightly burnt on the edges, with butter, sugar, and cheese melding and melting

Build A Semi-Passive Income on the Internet that You and Your Family Can Enjoy

Popular Posts

Interesting Blogs