We've been bowled over ramen and crazy over katsudon.
The Japanese food invasion in the metro is unstoppable, and an
establishment in BGC is set to win hearts of noodle lovers with their
specialty: Japanese udon noodles.
Oudon Japanese Udon Noodles
is a new restaurant located at the second floor of Forum South Global
in Taguig and at this new spot, Udon takes center stage as it is
prepared and served in many ways. The thick and chewy noodles
traditionally are served either hot or cold in Japan, depending on the
season (chilled udon for summertime, udon with warm broth during
winter). And just like ramen, there are a multitude of toppings that can
be placed with these noodle soups; udon can also be served 'dry' and
stir-fried, or come with a separate dipping sauce.
Photos from Oudon Facebook
At Oudon, the selection of udon varies from traditional to modern fusion. Udon here is served in big bowls, and an order also allows customers one free refill of noodles. Signature udon at the restaurant are Sukiyaki Oudon (P500) with beef sukiyaki, Ebiten Oudon (P430) with shrimp tempura, Shabu-niku Oudon (P400) with shabu-shabu beef, Yaki Oudon (P380) sauteed with vegetables and pork, among others. They also offer udon over Japanese style curry like the Katsu-Curry Oudon (P380), and udon in cream sauce like Cream Zanmai Oudon (P500) with seafood toppings. Cold udon and modern udon as a pasta dish with salad like Carbonara (P380) and Bolognese (P410) are also available.
Tenzaru Udon: cold udon with assorted tempura
Photo from Oudon Twitter
Aside from udon, other Japanese specialties of Oudon include sushi, sashimi, salad, rice toppings, and for Japanese beverages, a selection of hot and cold sake, Japanese beer, shochu and shochu cocktails.
Photo from Oudon Facebook
Photo from Oudon Facebook
Oudon Japanese Udon Noodles is located at Unit 2A second floor of Forum South Global in BGC. It is beside Korean dessert place Cafe Seolhwa. The restaurant is open daily from 11am to 11:30pm. Call 02-398398, Like their Facebook page ("OUDON Restaurant"), and follow on Instagram and Twitter (@oudonph).
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